namal:
Essentials: BadPod bags by RedDog
Anyone with more than a few bags will know the pains of having to transfer items such as oyster cards, basic toiletries, notepads, pens (the list is endless for some).
The solution is simple, RedDog brings you the ‘BagPod’. This is the perfect storage for all your everyday items for your bag of the moment, with multi storage pockets to an attached key fob (no more fumbling for keys). The BagPods come in a Leather version, which is available in three sizes, as well as a canvas, which is available in two sizes.
RedDog take pride on focusing on functionality and streamline design, making all RedDog products timeless as well as desirable.
The BagPod is available in a range of colours, including seasonal limited editions.
Leather BagPod from £65.95 and Canvas from £22.95.
Pasta Wednesdays at Bunga Bunga - has us all craving for pasta
namal:
Battersea based Englishman’s Italian Bar, Pizzeria and Karaoke, Bunga Bunga, is proud to welcome the pasta pazzo community with Pasta Wednesdays. The event is hosted weekly since been launched on 6th March 2013
In true Italian family style, group sizes of four and above will be able to cosy up and enjoy four different, freshly made pasta dishes, placed in the center of the table to be shared, mixed and matched. To wash it down Bunga Bunga will then even throw in a complimentary bottle of Vino, and all for just £15 per head.
The selection of delectable dishes available will include, Vermicelli with fresh basil pesto, topped with toasted pine nuts, Calamari all’arrabbiata, Spaghetti allo Scoglio, Smoked salmon ravioli with a warm caper butter sauce, Lasagne al Forno (of course) and many more.
PASTA WEDNESDAYS at BUNGA BUNGA
EVERY WEDNESDAY
6:00pm-1.30pm, £15 per head
Bunga Bunga, 37 Battersea Bridge Road, London, SW11 3BA
Tel: 020 7095 0360
Website: www.bungabunga-london.com
reservations@bungabunga-london.com
namal:
London Fashion Week - Live Stream
Day five - 19th February 2012
Live Show schedule - Autumn/Winter 2013
09:00 - Simon Rocha
09:15 - Lucas Nascimento
12:00 - Emilio de la Morena
12:45 - Nasir Mazhar
13:00 - Madam Kirchhofff
14:00 - Ashish
15:00 - Maria Grachvogel
17:00 - Aminaka Wilmont
18:00 - Haizhen Wang
namal:
London Fashion Week - Live Stream
Day four - 18th February 2012
Live Show schedule - Autumn/Winter 2013
09:00 - Peter Pilotto
10:00 - Sophia Webster
11:00 - Michael van der Ham
13:00 - Louise Gray
14:45 - Fashion East
16:00 - Burberry Prorsum
17:00 - Osman
20:00 - J.W. Anderson Women
namal:
London Fashion Week - Live Stream
Day three - 17th February 2012
Live Show schedule - Autumn/Winter 2013
09:30 - Holly Fulton
11:00 - Mulberry
15:00 - Unique
19:45 - Richard Nicoll
20:30 - Marios Schwab
namal:
London Fashion Week - Live Stream
Day two - 16th February 2012
Live Show schedule - Autumn/Winter 2013
09:00 - Daks
12:00 - Jasper Conran
14:00 - John Rocha
16:00 - Todd Lynn
18:00 - Issa
19:00 - House of Holland
20:00 - David Koma
namal:
London Fashion Week - Live Stream
Day one - 15th February 2012
Live Show schedule - Autumn/Winter 2013
10:00 - Zöe Jorden
11:00 - Bora Aksu
13:00 - KTZ
14:00 - Felder Felder
16:00 - Jean-Pierre Braganza
17:00 - PPQ
20:00 - Central Sain Martins MA
The perfect luxurious and memorable Valentines at the opulent Shaka Zulu, South African restaurant
namal:
Treat that special someone to a grand Valentine’s Day at London’s largest and most opulent South African restaurant, Shaka Zulu. Situated in the heart of Camden, the restaurant will be serving a sumptuous five-course meal for just £29.95. If you really wish to spoil your loved one, for an extra £10 you will receive a glass of Laurent Perrier Champagne and a stunning long-stemmed rose, or alternatively if you fancy a double date book a table of four and receive a free bottle of Graham Beck, South African Rosé.
To ensure this is one of the most romantic evenings there will be stunning live music from Brett Warren who will be serenading couples with his sets, along with music from the resident lounge singers.
Having tried Shaka Zulu’s amazing cuisine, with it’s breathtaking interiors and outstanding service, we cannot recommend it enough for a all round perfect night.
Romantic Dinner for two: £29.95 per person
Valentine’s Day at Shaka Zulu
Thursday 14thFebruary 2013
To book, either call 020 3376 9911, email reservations@shaka-zulu.comor visit www.shakazulu.com
Shaka Zulu, Stables Market, Chalk Farm Road, Camden
NW1 8AB
Bring in the prosperity of the Chinese New year in style at NAGA
namal:
From Monday 4th – Sunday 10th February, sophisticated Pan Asian Restaurant and Bar, Naga will be celebrating Chinese New Year and henceforth the year of the snake.
The name ‘Naga’ itself is in fact a Sanskrit word for a type of serpent. So Naga will therefore be going all out to honor their reptilian friend and will even be introducing a new Snake Wine based cocktail to their existing exotic and enticing drinks menu.
Snake wine is a form of Asian Rice Wine that is made and then stored in a bottle alongside a whole pickled Cobra, and expert mixologist, and co-owner of Naga, Tri Van Dang, has especially created the ‘Serpent’s Kiss’ using this rare ingredient.
Guests can also enjoy a bespoke New Year’s menu that will offer a selection of three courses for £30. The menu will boast starters such as ‘Snake Rolls’ with Avocado, Crab & Rice Vermicelli wrapped in Rice Paper, Fresh Betel Leaves served with Pomelo Salad and Shanghai Beef Pot sticker Dumplings. For the mains there will be a few special twists on Chinese classics such as Whole Pomfret steamed with Ginger, Spring Onion & Soy, as well as more fiery options such as Whole Scallops stir-fried with Chilli Bean Sauce.
Naga is an award winning, elegant Pan-Asian restaurant located just off Kensington High Street. Naga has already won Best Chinese Restaurant in London at the prestigious Asian Curry Awards.
NAGA CHINESE NEW YEAR
4-10TH FEBRUARY 2013
Naga, 2 Abingdon Road, London, W8 6AF
Tel: 020 7795 6060
namal:
Chef Hardeep Singh Brings Burn’s night to supperclub
Celebrated chef Hardeep Singh is back by popular demand and will cook an exquisite Burn’s supper on Friday 18th January at supperclub with a perfectly themed Scottish evening of entertainment. Diners on the 18th January will all enjoy the same four course culinary journey which will include traditional and unique dishes for Hardeep, such as Cullen skink, Balmoral chicken and Cranachan.
In honour of Hardeep’s Scottish roots, supperclub will be themed in true Scottish style, guests will be whisked away to the heart of the highlands. The staff will be dressed in tartan and kilts and there will be some fantastic ceilidhdancing to get the party started. An experimental creative platform of dancers, singers, musician and acrobats will involve and inspire guests from the moment supperclubBurn’s supper starts. There will be a musical feast later on in the evening with Internationally acclaimed DJs taking to the decks.
Hardeep Sing is a Scottish chef who was runner-up on the first series of Celebrity Masterchef , which led to two series for UKTV Food, New British Kitchen and Chefs And The City. He has recently been appointed a Food and Drink Ambassador for Scotland.
supperclub presents Hardeep Singh. Friday, 18th January
£49 for four courses
Times: 7.30pm – till late!
supperclub, 12 Acklam Road, London, W10 5QT: 020 8964 6600
